This flour, made from ground oat grains, can be used in many recipes, both sweet and savory.
Being one of the most popular traditional recipes in the world, Moroccan couscous is the perfect gourmet dish to impress your family and guests.
Thyme Honey is a powerful and rare Honey with a distinctive aromatic flavor, long recognized as a natural ally for vitality and healing.
Flax seeds are delicious and perfect for our health, we advise to use a small teaspoon per day to enjoy the nutritional interests of these seeds.
Sesame seeds perfume breads, rolls and cakes... To enhance the taste of sesame seeds, we advise optionally to toast them dry before the use.
Millet seeds are a cereal of the grass family, millet is characterized by its very small grains with a subtle green almond taste.
Wholemeal Durum Wheat Flour has a slightly grainy texture and a stronger taste.Ideal for making rustic breads, homemade pasta and semolina dishes,It offers a more nourishing, fiber-rich alternative for healthy recipes.
The Amlou with Almonds & Argan Oil is a 100% natural cream spread, very tasty and combines perfectly all the ingredients of a real explosion of flavours.
The Beldi Cumin is very popular in the traditional Moroccan cuisine for its various healthy and gastronomic qualities.
This extra virgin olive oil, 100% natural with a superior quality, is the most fruity and tasty of all olive oils. Extracted from olives harvested by hand using traditional methods.
This homemade onion powder will enhance the taste of your favorites dishes and recipes more easily.
The candied lemon beldi is an essential element in several recipes and traditional Moroccan dishes such as the famous Tagine of chicken with candied lemon and olives.
Anise seeds are tasty aromatic cereals that offer several health benefits to your body. Anise seeds are widely used in cooking to give special flavor, slightly sweet to many food recipes.
You can make your favorite meat dishes and recipes more tastier with our homemade Moroccan spice mixture.
Onion powder is dehydrated, ground onion that is commonly used as a seasoning, it adds excellent flavor to several recipes.
This Moroccan spices mixture is made especially for your fish and seafood recipes.
An excellent couscous with quinoa and barley, which can be prepared in the same way as the traditional Moroccan couscous based on durum wheat.
The black olive tapenade with fruity flavors is made from high quality black olives marinated in olive oil.
Corn Couscous or "Baddaz" is a very known Moroccan dishes. This traditional dish, packed with Mediterranean flavors, can be prepared in only few minutes with vegetables and meat or chicken.
Chia seeds are exceptionally rich in protein, nutrients and dietary fiber, a perfect ally for athletes. This natural 'Healty' recipe can be sprinkled in your breakfast cereal, on toast or in your soupes or salads.
Our Moroccan Traditional Fermented Butter or Smen Beldi is 100% natural from the Beni Mellal region. Smen Beldi is very popular in Moroccan cuisine, it is generally used as cooking butter in tagines, couscous and Moroccan pastries.
The Beldi Cumin is very popular in the traditional Moroccan cuisine for its various healthy and gastronomic qualities.
Couscous is the most popular Moroccan dish in the world. This perfect combination of cereals can be used with vegetables and meat or chicken. Eating couscous provides essential nutrients to help maintain a good health.
Pure and 100% natural olive oil with a superior quality, a powerful taste and an original golden color.
Sesame seeds perfume breads, rolls and cakes... To enhance the taste of sesame seeds, we advise optionally to toast them dry before the use.
Couscous is a very popular traditionnal dish in Morocco. You can use this perfect mixture of 3 cereals to prepar the Moroccan Couscous with vegetables, meat or chicken. Eating couscous offers essential nutrients to help you maintain a good health.
Chicken Spices are the perfect seasoning blend to help you easily prepare your chicken dishes, specially the famous Moroccan Tagines.
Dried figs marinated in pure olive oil are an old traditional Berber recipe that dates back centuries and still very popular in the Maghreb.
Use this exceptional Meat Seasoning for your favorite recipes and your lamb or beef dishes.
You can use Black Pepper in your dishes and recipes or to replace salt as part of a diet, you can then add other spices to season your favourite dishes.





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