Ras elHanout is a very popular spice mixture in Morocco, a unique combinition of several Moroccan spices that adds a special touch to your favorite spicy recipes.
This 100% natural flour, made from finely ground barley grains, the barley flour is perfect for a wide variety of recipes, both sweet and savory.
Enjoy a more tasty and refined grills by using this wonderful Moroccan Spice Mix.
The Moroccan Yeast or Khmira Beldia is the most used yeast in Morocco to prepare traditional bread.
Orange Blossom Honey is light and delicate Honey with a refined floral aroma. Known for its sweetness and soothing properties, it brings a touch of serenity to every taste.
The candied lemon beldi is an essential element in several recipes and traditional Moroccan dishes such as the famous Tagine of chicken with candied lemon and olives.
An exceptional mixture of Moroccan spices that will bring a very special touch and delicious taste to your Couscous dish.
Cloves are known for their unique pungent and sour taste, cloves have a variety of uses, especially in Moroccan cuisine.
A wonderful Moroccan spice mix that will reveal the real tastes of your Couscous recipe and help you to prepar very delicious Moroccan Couscous with vegetables, meat or chicken.
This high quality preserved lemons with original flavours will help you to add a special touch to your favorite dishes.
Amlou Bledi is a traditional spread made from peanuts, honey and olive oil.
Make your meat recipes more tastier by using this exceptional blend of homemade Moroccan spices.
Millet belboula is an authentic,healthy and richly flavored dish prepared with millet for a nutritious and traditional touch.
Onion powder is dehydrated, ground onion that is commonly used as a seasoning, it adds excellent flavor to several recipes.
Our Almond Amlou combines the richness of roasted Amonds, the sweetness of Orange Blossom Honey, and the delicacy of pure Argan Oil. A creamy, healthy, and irresistible spread, ideal for enhancing your breakfasts and moments of pleasure.
Chermoula Spice Mix is an ideal mixture of Moroccan Spices to prepare very tasty marinades.
Berkoukes, called also Berkoukeche in Arabic is a very famous traditional dish in North Africa.
You can make your favorite meat dishes and recipes more tastier with our homemade Moroccan spice mixture.
Dried figs marinated in pure olive oil are an old traditional Berber recipe that dates back centuries and still very popular in the Maghreb.
Red Harissa 100% Moroccan prepared with red hot pepper and olive oil to enhance the taste of your pizzas, pastas and favorite dishes with an original, hot and spicy flavor.
Our Moroccan Traditional Fermented Butter or Smen Beldi is 100% natural from the Beni Mellal region. Smen Beldi is very popular in Moroccan cuisine, it is generally used as cooking butter in tagines, couscous and Moroccan pastries.
The Beldi Cumin is very popular in the traditional Moroccan cuisine for its various healthy and gastronomic qualities.
Couscous is the most popular Moroccan dish in the world. This perfect combination of cereals can be used with vegetables and meat or chicken. Eating couscous provides essential nutrients to help maintain a good health.
Pure and 100% natural olive oil with a superior quality, a powerful taste and an original golden color.
Sesame seeds perfume breads, rolls and cakes... To enhance the taste of sesame seeds, we advise optionally to toast them dry before the use.
Couscous is a very popular traditionnal dish in Morocco. You can use this perfect mixture of 3 cereals to prepar the Moroccan Couscous with vegetables, meat or chicken. Eating couscous offers essential nutrients to help you maintain a good health.
Chicken Spices are the perfect seasoning blend to help you easily prepare your chicken dishes, specially the famous Moroccan Tagines.
Dried figs marinated in pure olive oil are an old traditional Berber recipe that dates back centuries and still very popular in the Maghreb.
Use this exceptional Meat Seasoning for your favorite recipes and your lamb or beef dishes.
You can use Black Pepper in your dishes and recipes or to replace salt as part of a diet, you can then add other spices to season your favourite dishes.





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