You can make your favorite meat dishes and recipes more tastier with our homemade Moroccan spice mixture.
The black olive tapenade with excellent flavors is made from high quality green olives marinated in olive oil.
A 100% Moroccan spice mixture composed of a wide selection of traditional spices such as ginger, black pepper, curcuma, cinnamon and coriander.
We propose a wide range of Zemita Beldia, the most popular are Zemita of wheat, barley or oats.
This extra virgin olive oil, 100% natural with a superior quality, is the most fruity and tasty of all olive oils. Extracted from olives harvested by hand using traditional methods.
Couscous is the most popular Moroccan dish in the world. This perfect combination of cereals can be used with vegetables and meat or chicken. Eating couscous provides essential nutrients to help maintain a good health.
The Moroccan Yeast or Khmira Beldia is the most used yeast in Morocco to prepare traditional bread.
A rare Moroccan Honey of exceptional quality, with a rich and deep flavor, ideal for sweetening your drinks and desserts or for everyday healthy enjoyment.
Belboula is a very popular, quick and easy soup, usually made with barley or corn.
The black olive tapenade with fruity flavors is made from high quality black olives marinated in olive oil.
Ginger can be used absolutely everywhere in your cuisine. This important ingredient brings its warm and spicy flavour to many gastronomies.
Millet belboula is an authentic,healthy and richly flavored dish prepared with millet for a nutritious and traditional touch.
This flour, made from ground oat grains, can be used in many recipes, both sweet and savory.
You can use chilli pepper ideally with your sauces, meat, poultry and fish. Chilli pepper helps to protect human cells from many health-destructive actions.
An exceptional mixture of Moroccan spices that will bring a very special touch and delicious taste to your Couscous dish.
Our Almond Amlou combines the richness of roasted Amonds, the sweetness of Orange Blossom Honey, and the delicacy of pure Argan Oil. A creamy, healthy, and irresistible spread, ideal for enhancing your breakfasts and moments of pleasure.
You can use Black Pepper in your dishes and recipes or to replace salt as part of a diet, you can then add other spices to season your favourite dishes.
Make more tasteful ground beef or lamb dishes by using this unique and exceptional spice mix as a seasoning for your recipes.
The Laurier Leaf is a very popular herb in Moroccan cuisine thanks to its various health benefits and its special flavors that will bring a unique taste to your favorite dishes.
Belboula 5 Cereals is a nutritious blend of barley, wheat, oats and millet, rich in fiber and minerals. This traditional Moroccan dish is an ideal source of energy for a healthy diet.
Our Moroccan Traditional Fermented Butter or Smen Beldi is 100% natural from the Beni Mellal region. Smen Beldi is very popular in Moroccan cuisine, it is generally used as cooking butter in tagines, couscous and Moroccan pastries.
The Beldi Cumin is very popular in the traditional Moroccan cuisine for its various healthy and gastronomic qualities.
Couscous is the most popular Moroccan dish in the world. This perfect combination of cereals can be used with vegetables and meat or chicken. Eating couscous provides essential nutrients to help maintain a good health.
Pure and 100% natural olive oil with a superior quality, a powerful taste and an original golden color.
Sesame seeds perfume breads, rolls and cakes... To enhance the taste of sesame seeds, we advise optionally to toast them dry before the use.
Couscous is a very popular traditionnal dish in Morocco. You can use this perfect mixture of 3 cereals to prepar the Moroccan Couscous with vegetables, meat or chicken. Eating couscous offers essential nutrients to help you maintain a good health.
Chicken Spices are the perfect seasoning blend to help you easily prepare your chicken dishes, specially the famous Moroccan Tagines.
Dried figs marinated in pure olive oil are an old traditional Berber recipe that dates back centuries and still very popular in the Maghreb.
Use this exceptional Meat Seasoning for your favorite recipes and your lamb or beef dishes.
You can use Black Pepper in your dishes and recipes or to replace salt as part of a diet, you can then add other spices to season your favourite dishes.





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