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Wholemeal Durum Wheat Flour has a slightly grainy texture and a stronger taste.
Ideal for making rustic breads, homemade pasta and semolina dishes,It offers a more nourishing, fiber-rich alternative for healthy recipes.
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Wholemeal Durum Wheat Flour, rich in fiber and essential nutrients, supports a balanced diet and promotes general well-being.
Perfect for the preparation of rustic breads, homemade pastas and nourishing dishes, it enriches your recipes not only with its robust flavor, but also with its richness in minerals and fiber.
An ideal choice for a healthy diet full of long-term benefits.
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