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Corn Zemita

Condition: New product

Corn Zemita is a tasty Moroccan preparation made from finely ground, delicately toasted Corn.Its slightly sweet taste and creamy texture make it a comforting and energizing dish.

It can be eaten plain or with honey, butter or dried fruit, as you prefer. Rich in nutrients, it is the perfect addition to a balanced, gourmet diet.

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Corn Zemita is a traditional Moroccan specialty made from finely-ground, roasted Corn. Its sweet fragrance and velvety texture make it both comforting and nourishing, appreciated for its simplicity and nutritional benefits.

Naturally rich in fiber, complex carbohydrates and minerals, it's a long-lasting source of energy, ideal for a good start to the day or a gourmet break.

Easy to digest and satisfying, Zameta de Maïs is the perfect choice for a healthy diet, combining pleasure with Moroccan tradition.